Charlsie Dewey

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Charlsie Dewey is a former Grand Rapids Business Journal staff reporter who most recently covered manufacturing, restaurants, food and agriculture, travel and tourism, transportation, nonprofits, energy and sustainability.

Restaurants brace for unknown amid virus outbreak

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Partners launch program to prevent homelessness

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Nonprofit wins $382K grant

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Downtown Market hires director

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Nonprofit wins grant for tech training program

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Nonprofit hires executive director

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‘Active lifestyle’ restaurant franchise opening doors

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Holding company hires chief people officer

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Built on passion, Unist reaches 60 years

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Hotelier opens Hilton brand hotel

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Italian restaurant opens doors downtown

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Aircraft supplier buys jet for parts

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Food distributor appoints division president

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Noto’s cooks up changes with celebrity chefs

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Board composition changing, but pace of change still dragging

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Muskegon County books record tourism

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Appliance maker upgrades line of under-counter fridges

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Riverfront hotel completes makeover

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Sushi restaurant plans second location

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Metal fabricator acquires company

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