Alaskan chili, was a finalist in a Fan Food Vote by the West Michigan Whitecaps. Photo via fb.com
Buy me some peanuts and . . . lobster salad on a waffle?
With baseball season right around the corner, lobster salad on a waffle is just one of the eight finalists to be added to the West Michigan Whitecaps concession menu.
Each year, the Whitecaps allow fans to vote for a crazy new menu item in the club’s Fan Food Vote.
In the past, a bacon taco shell, giant Philly cheese steak sandwich and buffalo wing-style tater tots have won the vote.
Starting today, fans are invited to vote for their favorite of the eight finalists at whitecapsbaseball.com.
Voting will run through March 4, and the winner will be announced in March.
The finalists
High Five Burger
A 1,300-calorie sandwich with a one-third-pound hamburger, topped with onion rings, mozzarella sticks, french fries and Founders Brewing Co. Dirty Bastard Ground Mustard
Deep fried Reese’s Peanut Butter Cup pie
A Reese’s Peanut Butter Cup pie on a stick, deep fried
Franky Ears
Ear of corn wrapped in bacon and deep fried
Dutch Love
Pita wrap filled with turkey pot roast, french fries, gravy and cheese curds
Alaskan chili
Klondike Bar topped with chili and melted cheese
Plato-nut
Gyro ingredients on a glazed donut
Nut So Healthy Bar
Two granola bars deep fried and smothered in chocolate
Shellfish Tendencies
Four-inch waffle topped with lobster salad
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